The private label segment continues to develop an increasingly sophisticated product offer, which is enhancing its capacity to compete against brands. For example, the more premium private label line, Pirkka Parhaat (Pirkka Best), has been expanded with launches such as Pirkka Paras teriyaki sauce, a sweeter soy-based sauce with a taste of roasted sesame, ginger and garlic, which is claimed to be ideal for decorating and seasoning sushi.
With consumers swept up in ever more hectic lifestyles, there will be a growing onus on manufacturers to make cooking even more convenient and faster. This will exert a strong influence on new product development, as preparing meals at home is expected to remain popular, especially in light of the constraints on consumer purchasing power at the beginning of the forecast period.
Sustainability will continue to be a matter of growing concern during the forecast period and Finnish consumers will pay increasing attention to the actions taken by companies to reduce their carbon footprints. For instance, the Felix brand now collaborates with recycling app, Bower, and its packaging now comes with a deposit.
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Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments industry in Finland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
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Sauces, Dips and Condiments
This is the aggregation of cooking ingredients and condiments, dips, pickled products, sauces, yeast-based spreads, and other sauces, dips and condiments. Excludes: Unpackaged/bulk sauces, dressings and condiments, such as unpackaged herbs and spice or instances where consumers bring an empty contained to be (re)filled. Excludes: Table salt, vinegar, baking ingredients, desiccated coconut, and cooking cream/milk/powder for cooking and baking.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dips and Condiments research and analysis database.
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