The table sauces category, especially mayonnaise and mustard, is set to be amongst the strongest performers in sauces, dips and condiments over the forecast period. In spite of a complex economic scenario, the COVID-19 crisis left Peruvians longing for self-indulgence and social activities outside the home, which can be seen in the growth of restaurant sales.
Alicorp is expected to remain the leading player in the sauces, dips and condiments category during the forecast period. The Alacena brand underpins the company’s very strong position in the category, although it has other brands that respond to different consumer segments and consumption occasions, including Alpesa, Tari, Nicolini, Don Vittorio and Uchucuta.
Peruvians are increasingly interested not only in healthy products, but also natural ones, mirroring the development of the global health and wellness trend. However, the emphasis of the natural trend in Peru is on products that have local flavours and ingredients, which are familiar and trusted.
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Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments industry in Peru with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sauces, Dips and Condiments industry in Peru, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Sauces, Dips and Condiments
This is the aggregation of cooking ingredients and condiments, dips, pickled products, sauces, yeast-based spreads, and other sauces, dips and condiments. Excludes: Unpackaged/bulk sauces, dressings and condiments, such as unpackaged herbs and spice or instances where consumers bring an empty contained to be (re)filled. Excludes: Table salt, vinegar, baking ingredients, desiccated coconut, and cooking cream/milk/powder for cooking and baking.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dips and Condiments research and analysis database.
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