Taste is expected to remain a major factor in the purchasing decision of sauces, dips and condiments in the upcoming period. Many consumers will not be willing to forgo their favourite taste for a lower price.
Ketchup and mayonnaise is expected to maintain the highest share in sauces over the forecast period. Although demand for ketchup, mayonnaise and other popular types of table sauces is already quite mature, the attention of consumers is slowly turning towards more novel and interesting products such as liquid recipe sauces, salad dressings and dips.
The ongoing shift towards busier lifestyle and less time spent at home, as well as the recovery of horeca sales, will be a key threat to retail volume sales of sauces, dips and condiments during the forecast period. Busy consumers are expected to cook less at home and will prefer ready meals or eating out in foodservice.
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Understand the latest market trends and future growth opportunities for the Sauces, Dips and Condiments industry in Serbia with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
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Sauces, Dips and Condiments
This is the aggregation of cooking ingredients and condiments, dips, pickled products, sauces, yeast-based spreads, and other sauces, dips and condiments. Excludes: Unpackaged/bulk sauces, dressings and condiments, such as unpackaged herbs and spice or instances where consumers bring an empty contained to be (re)filled. Excludes: Table salt, vinegar, baking ingredients, desiccated coconut, and cooking cream/milk/powder for cooking and baking.
See All of Our DefinitionsThis report originates from Passport, our Sauces, Dips and Condiments research and analysis database.
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