Honey is expected to continue to perform well in Ireland over the forecast period. This positive outlook is driven by honey’s perceived health benefits, organic origin and eco-friendly production process.
Over the forecast period, sweet spreads in Ireland is expected to witness the continued strong presence of local Irish players and brands. This trend is evident from the top performers in the category.
In line with global health trends and increasing consumer interest in functional food, sweet spreads in Ireland is expected to experience a surge in the development and availability of fortified/functional products. Brand owners are likely innovate by adding various vitamins, minerals and other health-promoting substances to their spreads, while simultaneously reducing the sugar content.
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Understand the latest market trends and future growth opportunities for the Sweet Spreads industry in Ireland with research from Euromonitor International's team of in-country analysts – experts by industry and geographic specialisation.
Key trends are clearly and succinctly summarised alongside the most current research data available. Understand and assess competitive threats and plan corporate strategy with our qualitative analysis, insight and confident growth projections.
Data and analysis in this report provides further detailed coverage dedicated to a comprehensive range of core packaged food categories.
If you're in the Sweet Spreads industry in Ireland, our research will help you to make informed, intelligent decisions; to recognise and profit from opportunity, or to offer resilience amidst market uncertainty.
Excludes: Any products sold unpackaged or in bulk; margarine, butter substitutes, vegetable-oil based, yeast-based, and meat/seafood-based spreads.
See All of Our DefinitionsThis report originates from Passport, our Sweet Spreads research and analysis database.
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